welcome to american cake decorating

We are a bi-monthly national publication bringing new ideas, techniques and inspiration to our readers. Each issue features step-by-step tutorials, themed showcases, new product information and more. As an industry that thrives on sharing, ACD inspires creativity by giving all its readers access to top-level talents from around the world.

At ACD, we're dedicated to the passion and profession of cake decorating.

latest news from american cake decorating

Second Episode of the Chicago Restaurant Pastry Competition. They just keep getting better! In this webisode, our contestants; Meg Galus of NoMI Kitchen, Greg Mosko of North Pond, Jove Hubbard of The James Hotel and Sarah Kosikowski of Sixteen at Trump Tower must use the mystery box to prepare their Amuse (one-bite taster). With limited time and over 20 ingredients and tools to choose from, tensions run high...

Enter to Compete in the 17th Annual Cake Decorating Challenge. The 2012 competition, hosted by the International Dairy-Deli-Bakery Association, will take place June 10-12 in New Orleans...

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tidbits

BAKING TRENDS for 2012:

The ubiquitous cupcake. Cupcakes have become something of a phenomenon in the past few years, and it seems their popularity isn't waning any time soon...

The evolution of the wedding cake. Wedding cakes today need to not only look good, they also need to taste divine. Clean lines, abstract design and something that personally reflects the bride and groom are common to today's weddings...

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