Price:
$6.00 each.
April/May 2005
A Mother’s Heart by Rebecca Sutterby
Jack Frost’s Flowers by Betty Van Norstrand
Custom Silicone Molds by Dominic Palazzolo
Great Plains Buffalo by Gail Kollman, CD, CMB
Turning a Page by Stella Baetsch, CD
Fanciful Lace by Cheri Elder
ACF 75th Anniversary Cake
Bakery Product Showcase
Baking Adviser: Candied Flowers by Patty Mitchell
Basic Skills: Brush Embroidery by Susan O'Boyle-Jacobson
Book Review: Celebrate with Fondant and The Icing on the Cake by Ann Marie B. Haase
American Style: Mother's Day Ideas by Michele Movius
CDB: Cake Decorating Business
Stories of Success: Rick's Bakery
Industry Profile: Jireh Innovations Inc.
Forum: Pricing Rolled Fondant