August/September 2005
Fit for a Princess by Bronwen Weber
Funky Circus Cake by Nikki and Geraldine Randlesome
Decadence by Stephen Benison
Sugar Swans by Julie Bashore
Sweet Melody by Steven Ciccone
2005 ICES Convention Preview
2005 New Product Showcase
Baking Adviser: Cookies by Patty Mitchell
Basic Skills: Frozen Buttercream Transfer by Susan O'Boyle-Jacobson
Book Review: From the Garden: Buttercream Flowers by Linda Reese and Creative Cupcakes by Vi Whittington
American Style: Cakes for Kids by Robyn Pasche

CDB: Cake Decorating Business
Stories of Success: Jill's Cake Creations
Supply Side: ATECO
Forum: Computers have come a long way, baby