Cakes with Character
By Maisie Parrish

For both beginner and professional, Parrish reviews basic tools and techniques for working with sugar dough and figure modeling. She emphasizes facial features, the shapes of hands and feet, and the position of the head and limbs.

In addition to the clear written instructions for 16 different cakes, there are photos showing details of each character. All of her cakes are covered with fondant and include a topper and side designs.

112 pages, full color